N-Glycyl-L-tyrosine
N-Glycyl-L-tyrosine
| Bayyanar | Farin Foda |
| Takamaiman Juyawa[α]20/D | +46.0°～+53.0° |
| Chloride (CL) | ≤0.02% |
| Sulfate(SO42-) | ≤0.02% |
| Iron (Fe) | ≤10ppm |
| Ragowa akan kunnawa | ≤0.1% |
| Karfe mai nauyi (Pb) | ≤10ppm |
| Abubuwan Ruwa (na KF) | ≤4.0% |
| Assay | ≥98.0% |
Bayyanar: Fari zuwa kashe-fari foda
Tsafta: 99% min
Ingancin samfur ya cika: Matsayin kamfaninmu.
Matsayin hannun jari: Yawancin lokaci kiyaye 100-200KGs a hannun jari.
Aikace-aikacen: ana amfani da shi sosai a cikin kayan abinci na abinci, matsakaicin magunguna.
Kunshin: 25kg / ganga
Yawan dangi: 1.362g/cm3
Matsayin narkewa: 278-285 ℃ (Dec.)
Takamaiman juyawa ([α] 20 / D): + 42 ± 2 ° (C = 1%, H2O)
Ku rubuta sakonku anan ku aiko mana
