D- Glutamine
D- Glutamine
| Nauyin Formula | 146.14 |
| Siffar Jiki | Foda |
| Kashi Tsafta | ≥99% |
| Launi | Fari |
| Sunan Sinadari ko Kaya | D-Glutamine |
Bayyanar: Fari zuwa kashe-fari foda
Tsafta: 99% min
Ingancin samfur ya cika: Matsayin kamfaninmu.
Matsayin hannun jari: Yawancin lokaci kiyaye 100-200KGs a hannun jari.
Aikace-aikacen: ana amfani da shi sosai a cikin kayan abinci na abinci, matsakaicin magunguna.
Kunshin: 25kg / ganga
Farin crystal acicular.Matsayin narkewa 184-185 ℃ (rubutu).Mai narkewa a cikin methanol, ethanol, ether, benzene, acetone, chloroform da ethyl acetate.Yana da tsayayye a cikin bayani mai tsaka-tsaki kuma yana da sauƙin bazuwa zuwa glutamic acid ko lactone zuwa cikin pyrrolidic acid a cikin acid, alkali ko ruwan zafi.Mara wari da ɗan daɗi.
Babban amfani
Ana canza samfurin zuwa glycosamine a cikin vivo.A matsayin mafarin haɓakar ƙwayoyin mucin, yana iya haɓaka warkar da ulcer kuma galibi ana amfani dashi azaman magani don cututtukan peptic ulcer.Bugu da ƙari, ana iya amfani dashi azaman inganta aikin kwakwalwa da kuma maganin shaye-shaye.
